Introduction
Indulging in a sweet treat while adhering to a keto diet can feel like an impossible task, but with these Dark Chocolate Sea Salt Almond Butter Keto Cups, you can enjoy a delectable dessert that aligns perfectly with your dietary goals. These cups are not only low in carbs but also rich in flavor, making them an ideal choice for anyone looking to satisfy their sweet tooth without derailing their healthy eating habits.
Imagine biting into a silky layer of dark chocolate, complemented by the creamy almond butter filling, and finished with a sprinkle of sea salt that enhances the overall taste experience. This combination not only tantalizes your taste buds but also provides a satisfying texture that you won’t be able to resist.
Perfect for young professionals who love homemade food but are pressed for time, these keto cups can be whipped up in just a matter of minutes. They’re great for meal prep, allowing you to have delicious, guilt-free snacks ready when the cravings hit. Plus, they make for a delightful dessert to share with friends or to enjoy during a cozy movie night at home.
So, why not treat yourself to these rich and delicious Dark Chocolate Sea Salt Almond Butter Keto Cups? They embody the perfect balance of indulgence and nutrition, making every bite a step toward your health goals.
Key Ingredients
Almond Butter
Almond Butter (1 cup): This creamy, nutritious spread serves as the main filling for our keto cups, providing healthy fats and protein while keeping the recipe low in sugar. Its rich flavor complements the dark chocolate wonderfully.
Dark Chocolate Chips
Dark Chocolate Chips (1/2 cup): Offering a decadent taste, dark chocolate is a key ingredient that elevates the overall flavor of the keto cups while keeping the carb count low. Look for chips that are at least 70% cocoa for a richer experience.
Coconut Oil
Coconut Oil (1/4 cup): This healthy fat not only helps to melt the chocolate smoothly but also adds a subtle coconut flavor that enhances the overall taste of the cups. It’s a fantastic choice for those following a keto diet.
Sea Salt
Sea Salt (1/4 teaspoon): A pinch of sea salt balances the sweetness of the chocolate and almond butter, bringing out the flavors beautifully. It’s the perfect finishing touch that adds depth to each bite.
Unsweetened Cocoa Powder
Unsweetened Cocoa Powder (2 tablespoons): This ingredient intensifies the chocolate flavor, giving the cups a rich and satisfying chocolatey taste while keeping them sugar-free. It’s a great way to amplify the cocoa experience.
Erythritol
Erythritol (2 tablespoons): A popular keto sweetener, erythritol provides sweetness without the carbs, making it ideal for those watching their sugar intake. It blends seamlessly into the almond butter mixture, ensuring a sweet yet healthy treat.
These key ingredients come together to create the delightful Dark Chocolate Sea Salt Almond Butter Keto Cups, perfect for satisfying your cravings while adhering to a low-carb lifestyle.

Why You’ll Love This Recipe
Indulging in a sweet treat while maintaining a keto lifestyle can be challenging, but these Dark Chocolate Sea Salt Almond Butter Keto Cups make it easy and enjoyable. With their rich, chocolatey flavor and the satisfying crunch of almond butter, they are the perfect dessert for anyone looking to satisfy their cravings without the guilt.
These keto cups are not just delicious; they are also incredibly simple to make. In just 40 minutes, you can whip up a batch of 12 cups, making them an excellent choice for busy young professionals who love homemade treats. The no-bake method means less time in the kitchen and more time enjoying your creations.
Each bite delivers a symphony of flavors and textures, from the creamy almond butter to the decadent dark chocolate, all enhanced by a hint of sea salt. Not only are they a delightful snack, but they also pack a nutritional punch, fitting perfectly into your low-carb diet. Whether you’re enjoying them after dinner or snacking during the day, these keto cups are sure to become a favorite in your recipe repertoire.
Variations
Nutty Additions
If you’re looking to add some extra texture and flavor to your Dark Chocolate Sea Salt Almond Butter Keto Cups, consider incorporating your favorite nuts or seeds. Chopped pecans, walnuts, or even pumpkin seeds can provide a delightful crunch that complements the creamy almond butter.
Flavor Twists
For those who love a little variety, experiment with different flavorings! Adding a teaspoon of vanilla extract or a hint of espresso powder can elevate the taste profile of your keto cups. Alternatively, try using almond extract for a stronger nutty flavor that pairs beautifully with chocolate.
Different Sweeteners
While erythritol works wonderfully in this recipe, you can also experiment with other keto-friendly sweeteners like monk fruit or stevia. Each sweetener brings its unique taste, allowing you to customize the sweetness level to your preference without adding carbs.
These variations not only keep your keto treats exciting but also allow you to tailor the recipe to suit your taste buds. With a little creativity, you can make these Dark Chocolate Sea Salt Almond Butter Keto Cups a staple in your dessert repertoire!

Cooking Tips and Notes
Perfecting the Melt
When melting the dark chocolate chips and coconut oil, be sure to do so slowly and in increments. Microwaving in 30-second intervals allows you to control the melting process and prevents the chocolate from burning, ensuring a smooth and creamy texture that will enhance your Dark Chocolate Sea Salt Almond Butter Keto Cups.
Keeping It Fresh
To keep your keto cups fresh and delicious, store them in an airtight container in the refrigerator. They can last up to two weeks, making them a great option for meal prepping. Just be sure to allow them to sit at room temperature for a few minutes before enjoying, as this helps to soften the chocolate slightly for the best texture.
Get Creative with Toppings
Don’t be afraid to customize your keto cups! After pouring the final layer of chocolate, consider adding toppings such as crushed nuts, a sprinkle of unsweetened coconut flakes, or even a drizzle of nut butter for an extra flavor boost. These small additions can transform your treats and make them even more enjoyable!
Serving Suggestions
Perfect Pairings
These Dark Chocolate Sea Salt Almond Butter Keto Cups are wonderful on their own, but they can also be paired with a variety of delicious accompaniments. Consider serving them alongside fresh berries for a refreshing contrast that enhances the overall flavor experience. The tartness of the berries complements the richness of the cups beautifully.
Coffee or Tea
For a cozy afternoon treat, enjoy your keto cups with a cup of coffee or herbal tea. The warm, comforting beverages will balance the sweetness of the chocolate and almond butter, making for a delightful snack break during your busy day. You might even find that the combination elevates both the drink and the treat to new heights.
Snack Box Inspiration
If you’re packing a snack box for work or a picnic, these keto cups make a great addition. Pair them with cheese slices, celery sticks, or a handful of nuts to create a well-rounded snack that will keep you satisfied and energized throughout the day. This simple yet effective combination ensures you have both sweet and savory options at your fingertips.

Time Breakdown
Preparation
Preparing the ingredients and mixing the almond butter mixture takes about 15 minutes. This includes gathering everything you need and getting your muffin tin ready.
Cooking/Baking
The cooking time is minimal, only about 5 minutes to melt the chocolate and coconut oil in the microwave, making this a quick process.
Total
In total, you can have these delicious Dark Chocolate Sea Salt Almond Butter Keto Cups ready in just 40 minutes, including the chilling time! Efficiency tip: Make a double batch to enjoy for more days!
Nutritional Facts
These Dark Chocolate Sea Salt Almond Butter Keto Cups are not only delicious but also packed with beneficial nutrients. Each cup contains approximately 150 calories and is a great source of healthy fats, with 13 grams of total fat, making them ideal for a keto diet. They provide 5 grams of protein and only 4 grams of total carbohydrates, including 2 grams of dietary fiber, which can help keep you feeling full and satisfied. With just 2 grams of sugar, these cups are a guilt-free indulgence that won’t derail your low-carb lifestyle.
FAQ based on “People Also Ask” section
What are Dark Chocolate Sea Salt Almond Butter Keto Cups?
Dark Chocolate Sea Salt Almond Butter Keto Cups are a delicious, no-bake dessert that fits perfectly into a low-carb or keto diet. Made with almond butter, dark chocolate, and a touch of sea salt, they satisfy your sweet tooth while remaining healthy and nutritious.
How many calories are in one serving?
Each serving of these keto cups contains approximately 150 calories, making them a satisfying treat without the guilt. With their rich flavor and healthy ingredients, they are a great option for a sweet snack or dessert.
Can I make substitutions in the recipe?
Absolutely! If you want to switch things up, you can use different nut butters or sweeteners to cater to your taste preferences. Just keep in mind that the texture and flavor might vary slightly with substitutions.
How should I store these keto cups?
Store your Dark Chocolate Sea Salt Almond Butter Keto Cups in an airtight container in the refrigerator. They can last up to two weeks, making them a convenient snack option for your busy lifestyle.
Are these keto cups suitable for meal prep?
Yes, these keto cups are perfect for meal prepping! You can make a batch ahead of time, store them in the fridge, and enjoy them throughout the week whenever you need a quick and satisfying treat.
Conclusion
In conclusion, these Dark Chocolate Sea Salt Almond Butter Keto Cups are a delicious and guilt-free way to satisfy your sweet cravings while adhering to a low-carb lifestyle. With their rich flavor and satisfying texture, they serve as the perfect treat for young professionals and homemade-food lovers alike. The combination of creamy almond butter and decadent dark chocolate creates a delightful experience that you can enjoy any time of day.
What makes this recipe truly special is its simplicity. In just 40 minutes, you can create a batch of 12 cups, making them ideal for meal prep or a quick snack. Their nutritional profile is impressive, offering healthy fats and minimal sugar, ensuring you can indulge without the guilt.
So why wait? Gather your ingredients and whip up these delightful keto cups today! We’d love to hear how you enjoy them—whether on their own, paired with a cup of coffee, or as part of a larger dessert spread. Cook, save, share, and enjoy the rich flavors of these keto-friendly treats!
Print
Dark Chocolate Sea Salt Almond Butter Keto Cups
- Total Time: 40 minutes
- Yield: 12 cups 1x
- Diet: Keto
Description
Indulge in these rich and delicious dark chocolate sea salt almond butter keto cups, perfect for satisfying your sweet tooth while staying low-carb.
Ingredients
- 1 cup almond butter
- 1/2 cup dark chocolate chips
- 1/4 cup coconut oil
- 1/4 teaspoon sea salt
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons erythritol or preferred sweetener
Instructions
- In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until melted and smooth.
- In a separate bowl, mix almond butter, cocoa powder, erythritol, and sea salt until well combined.
- Line a muffin tin with cupcake liners.
- Pour a layer of melted chocolate into each liner, reserving some for topping.
- Add a layer of the almond butter mixture on top of the chocolate layer.
- Top with remaining melted chocolate and sprinkle with a pinch of sea salt.
- Refrigerate for at least 30 minutes until set, then enjoy!
Notes
- Store in an airtight container in the refrigerator for up to two weeks.
- Feel free to add your favorite nuts or seeds for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Desserts
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2 grams
- Sodium: 80 milligrams
- Fat: 13 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 4 grams
- Fiber: 2 grams
- Protein: 5 grams
- Cholesterol: 0 milligrams











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