Description
This Bacon Brie Crescent Wreath is a delicious and impressive appetizer, perfect for any gathering!
Ingredients
Scale
- 1 package crescent roll dough
- 8 ounces brie cheese
- 6 slices cooked bacon, crumbled
- 1/4 cup honey
- 1 tablespoon fresh rosemary, chopped
Instructions
- Preheat oven to 375°F (190°C).
- Roll out the crescent roll dough and arrange it in a circle on a baking sheet.
- Place slices of brie cheese and crumbled bacon in the center.
- Fold the dough over the filling and bake for 15-20 minutes or until golden brown.
- Drizzle with honey and sprinkle with fresh rosemary before serving.
Notes
- Serve warm for the best flavor.
- Can be made with different cheeses, if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wreath
- Calories: 250
- Sugar: 8g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg