Description
Delicious and easy to prepare Bacon-Wrapped Asparagus Bundles are the perfect appetizer for any occasion.
Ingredients
Scale
- 1 pound fresh asparagus
- 12 slices bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 tablespoon brown sugar
Instructions
- Preheat oven to 400°F (200°C).
- Trim the ends of the asparagus and group them into bundles of 3-5 stalks.
- Wrap each bundle with a slice of bacon, securing with a toothpick if necessary.
- Place bundles on a baking sheet lined with parchment paper.
- Drizzle olive oil over the bundles, then sprinkle with garlic powder, black pepper, and brown sugar.
- Bake for 20-25 minutes, or until bacon is crispy.
Notes
- Try using different types of bacon for a unique flavor.
- Serve with a dipping sauce for added flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bundles
- Calories: 280
- Sugar: 1g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 30mg