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Buffalo Chicken Bombs First Image First Image

Buffalo Chicken Bombs


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  • Author: olivia RECIPES
  • Total Time: 35 minutes
  • Yield: 12 servings 1x
  • Diet: Gluten-Free

Description

Delicious Buffalo Chicken Bombs filled with chicken and spicy buffalo sauce, wrapped in flaky dough.


Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1/2 cup buffalo sauce
  • 1 cup shredded cheese
  • 1 package crescent roll dough
  • 1/4 cup chopped green onions
  • 1 tablespoon ranch seasoning


Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the shredded chicken, buffalo sauce, cheese, green onions, and ranch seasoning.
  3. Unroll the crescent roll dough and separate into triangles.
  4. Place a spoonful of the chicken mixture on each triangle.
  5. Fold the dough over the filling and pinch to seal.
  6. Arrange on a baking sheet and bake for 15-20 minutes or until golden brown.
  7. Let cool slightly before serving.

Notes

  • For a milder flavor, reduce the amount of buffalo sauce.
  • Serve with ranch or blue cheese dressing for dipping.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bomb
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 40mg