Description
Delicious and festive keto waffles flavored with cinnamon and vanilla, perfect for a low-carb holiday breakfast.
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup coconut flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 3 large eggs
- 1 cup unsweetened almond milk
- 1 tsp vanilla extract
- 2 tbsp melted coconut oil
Instructions
- In a bowl, mix almond flour, coconut flour, baking powder, salt, and cinnamon.
- In another bowl, whisk together eggs, almond milk, vanilla extract, and melted coconut oil.
- Combine dry and wet ingredients until just mixed.
- Preheat waffle maker and pour batter in, cooking until golden brown.
- Serve with sugar-free syrup.
Notes
- Ensure waffle maker is thoroughly preheated for crispy waffles.
- Adjust sweetness with your favorite sugar-free sweetener.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Waffle making
- Cuisine: American
Nutrition
- Serving Size: 1 waffle
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 180mg