Description
A creamy and delicious coconut milk latte that’s perfect for any coffee lover!
Ingredients
Scale
- 1 cup brewed espresso
- 1 cup coconut milk
- 1 tablespoon sweetener of choice (optional)
- 1 teaspoon vanilla extract (optional)
Instructions
- Brew the espresso using your preferred method.
- In a saucepan, heat the coconut milk over medium heat.
- Whisk the coconut milk until it’s frothy.
- Add the sweetener and vanilla, if using, and stir until combined.
- Pour the brewed espresso into a mug and top with the frothed coconut milk.
- Serve immediately and enjoy!
Notes
- You can adjust the sweetness to your liking.
- For a stronger coconut flavor, use full-fat coconut milk.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 5g
- Sodium: 30mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg