Description
A delicious and refreshing cranberry salad, perfect for holiday gatherings or as a side dish.
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup sugar
- 1 cup crushed pineapple, drained
- 1 cup mini marshmallows
- 1 cup chopped walnuts
- 1 cup whipped cream
Instructions
- In a medium bowl, combine fresh cranberries and sugar. Allow to sit for about an hour.
- Once the cranberries have released their juices, add the crushed pineapple, mini marshmallows, and chopped walnuts.
- Fold in the whipped cream until the mixture is combined.
- Refrigerate for at least 2 hours before serving.
Notes
- This salad can be made a day in advance for better flavor.
- Feel free to add other nuts or fruits to customize the salad.
- Prep Time: 15 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 35g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg