Description
These easy brownie mix donuts are a delightful treat topped with a rich white chocolate drizzle, perfect for any occasion!
Ingredients
Scale
- 1 box brownie mix
- 2 large eggs
- 1/4 cup vegetable oil
- 1/4 cup water
- 1 cup white chocolate chips
- 1 tablespoon coconut oil
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a bowl, mix the brownie mix, eggs, oil, and water until well combined.
- Fill each donut cavity about 3/4 full with the brownie batter.
- Bake for 10-12 minutes or until a toothpick comes out clean.
- Let the donuts cool in the pan for a few minutes before transferring them to a wire rack.
- In a microwave-safe bowl, melt the white chocolate chips and coconut oil together, stirring until smooth.
- Drizzle the melted white chocolate over the cooled donuts.
- Allow the chocolate to set before serving.
Notes
- For added flavor, consider adding a pinch of salt to the brownie mix.
- Store any leftover donuts in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg