Description
Hot Honey Feta Chicken is a sweet and spicy dish that can be prepared in just 30 minutes, featuring juicy chicken breasts topped with hot honey and crumbled feta cheese.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup hot honey
- 1/2 cup crumbled feta cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley (optional for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- Season the chicken breasts with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Heat a skillet over medium-high heat. Add the chicken and cook for 3-4 minutes on each side until golden brown.
- Transfer the chicken to a baking dish and drizzle hot honey over the top of each breast.
- Sprinkle crumbled feta cheese on top of the chicken.
- Bake in the preheated oven for 15-20 minutes, until the chicken is cooked through and the feta is golden and melted.
- Garnish with fresh parsley if desired and serve immediately.
Notes
- Adjust the amount of hot honey based on your spice preference.
- For a more intense flavor, marinate the chicken in the seasoning for a few hours before cooking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking and Searing
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg