Description
Delight your guests with a beautifully arranged cheese board filled with a variety of cheeses, meats, fruits, and accompaniments perfect for the festive season.
Ingredients
Scale
- 1 lb assorted cheeses (cheddar, brie, goat cheese)
- 1/2 lb cured meats (prosciutto, salami)
- 1 cup assorted nuts (walnuts, almonds)
- 1 cup fresh fruits (grapes, figs)
- 1/2 cup olives
- 1 jar chutney or jam
- 1 loaf artisan bread or crackers
Instructions
- Choose a large wooden or marble board and start by placing the cheeses.
- Arrange the cured meats around the cheeses.
- Fill in gaps with nuts and fresh fruits.
- Add small bowls for olives and chutney.
- Place the artisan bread or crackers around the perimeter for easy access.
- Decorate with fresh herbs for a festive touch.
Notes
- Mix different textures and flavors of cheese for variety.
- Consider seasonal fruits like pomegranates for color.
- Label each cheese for guest enjoyment.
- Prep Time: 20 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: International
Nutrition
- Serving Size: 1 slice