Description
A deliciously refreshing peppermint mocha milkshake perfect for the holiday season!
Ingredients
Scale
- 2 cups chocolate ice cream
- 1 cup milk
- 2 tablespoons chocolate syrup
- 1/2 teaspoon peppermint extract
- 1/4 cup whipped cream
- 1 tablespoon crushed peppermint candies
Instructions
- In a blender, combine the chocolate ice cream, milk, chocolate syrup, and peppermint extract.
- Blend until smooth and creamy.
- Pour the milkshake into glasses.
- Top with whipped cream and crushed peppermint candies.
- Serve immediately and enjoy!
Notes
- Use more or less milk depending on desired thickness.
- For a stronger peppermint flavor, add more peppermint extract.
- Prep Time: 5 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg