Description
These simple and delicious 2 ingredient keto chips are a perfect low-carb snack.
Ingredients
Scale
- 1 cup shredded cheese
- 1 tablespoon seasoning (such as garlic powder or paprika)
Instructions
- Preheat the oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- In a bowl, mix the shredded cheese and seasoning together.
- Scoop small portions of the mixture onto the baking sheet.
- Bake for 5-7 minutes, until the edges are golden.
- Allow to cool before serving.
Notes
- Experiment with different seasonings for unique flavors.
- Store any leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg