Description
A fun and creative way to enjoy pizza, perfect for kids!
Ingredients
Scale
- 4 mini whole wheat pitas
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/2 cup sliced olives
- 1/2 cup bell pepper strips
Instructions
- Preheat the oven to 400°F (200°C).
- Spread a tablespoon of pizza sauce on each pita.
- Sprinkle cheese generously over the sauce.
- Add pepperoni, olives, and bell pepper strips to create ‘bunny ears’.
- Place pitas on a baking sheet and bake for 10 minutes or until cheese is bubbly.
- Let cool slightly before serving.
Notes
- Feel free to customize toppings as per preference.
- These are great for parties and can be made in advance.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pita
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 20mg