Description
Celebrate the holidays with this fun and festive Caprese Christmas Tree!
Ingredients
Scale
- 1 large green bell pepper
- 12 cherry tomatoes
- 1 pound fresh mozzarella balls
- 1 bunch fresh basil leaves
- 2 tablespoons balsamic glaze
Instructions
- Cut the bottom of the green bell pepper to create a stable base.
- Assemble the cherry tomatoes and mozzarella balls in a tree shape, starting with the larger items at the bottom.
- Use basil leaves to garnish between layers for decoration.
- Drizzle balsamic glaze over the entire tree before serving.
Notes
- Try using different colors of cherry tomatoes for a colorful display.
- Keep the tree refrigerated until ready to serve.
- Use toothpicks for added stability if needed.
- Prep Time: 20 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 tree
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg