Description
Delicious chicken oyster skewers infused with savory chicken fat, perfect for grilling.
Ingredients
Scale
- 2 pounds chicken oysters
- 1/2 cup chicken fat
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 8 skewers
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix chicken oysters with chicken fat, salt, pepper, garlic powder, and onion powder.
- Thread chicken oysters onto skewers.
- Place skewers on the grill and cook for about 8-10 minutes, turning halfway.
- Once cooked, remove from grill and let rest for a few minutes.
- Serve warm.
Notes
- For best flavor, marinate the chicken oysters for a few hours before grilling.
- Serve with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 5 skewers
- Calories: 350
- Sugar: 0g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg