Description
Sweet and tangy chocolate-covered oranges are a delightful treat perfect for any occasion.
Ingredients
Scale
- 4 oranges
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
- Optional sea salt for sprinkling
Instructions
- Peel the oranges and separate them into segments.
- Melt the dark chocolate and coconut oil together in a microwave-safe bowl.
- Dip each orange segment into the melted chocolate, covering it completely.
- Place the chocolate-covered segments on a baking sheet lined with parchment paper.
- Sprinkle with sea salt if desired.
- Refrigerate until the chocolate is set.
- Serve chilled and enjoy!
Notes
- For a different flavor, consider using white chocolate.
- These can be stored in the refrigerator for up to a week.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 2 orange segments
- Calories: 120
- Sugar: 14g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg