Description
Delicious and sweet Cinnamon Date Rolls, perfect for a treat any time of day.
Ingredients
Scale
- 1 cup dates, pitted and chopped
- 1/2 cup brown sugar
- 1/4 cup melted butter
- 2 teaspoons ground cinnamon
- 1 package crescent roll dough
- 1/2 cup chopped walnuts
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix dates, brown sugar, melted butter, and cinnamon.
- Roll out the crescent dough and spread the mixture on top.
- Sprinkle with walnuts and roll tightly.
- Slice into rolls and place on a baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Allow to cool before serving.
Notes
- For extra sweetness, drizzle with icing.
- These rolls can be frozen before baking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg