Description
Delicious star-shaped cookies that are out of this world!
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 2 cups colorful sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, baking soda, and salt.
- In another bowl, cream butter and sugar until light and fluffy.
- Add eggs and vanilla to the butter mixture, mixing until combined.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Roll out the dough and cut into star shapes.
- Place on baking sheets and sprinkle with colorful sprinkles.
- Bake for 10-12 minutes or until edges are lightly golden.
- Let cool before serving.
Notes
- For best results, chill the dough for 30 minutes before rolling out.
- Store cookies in an airtight container for up to a week.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg