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Gingerbread White Russian Holiday Cocktail First Image First Image

Gingerbread White Russian Holiday Cocktail


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  • Author: olivia RECIPES
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Description

Enjoy the festive flavors of a Gingerbread White Russian Holiday Cocktail that combines coffee liqueur, vodka, gingerbread syrup, and cream for a delightful treat.


Ingredients

Scale
  • 2 oz vodka
  • 1 oz coffee liqueur
  • 1 oz gingerbread syrup
  • 1 oz heavy cream
  • 1 pinch ground cinnamon
  • 1 pinch ground nutmeg


Instructions

  1. In a shaker filled with ice, combine vodka, coffee liqueur, and gingerbread syrup.
  2. Shake well and strain into a glass.
  3. Top with heavy cream and gently stir.
  4. Garnish with a sprinkle of cinnamon and nutmeg.
  5. Serve immediately and enjoy!

Notes

  • You can adjust the amount of gingerbread syrup based on your sweetness preference.
  • For a festive touch, add whipped cream on top.
  • Prep Time: 5 minutes
  • Category: Cocktails
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 320
  • Sugar: 24g
  • Sodium: 50mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 60mg