Description
These Irresistibly Chewy Sesame Honey Cookies are delightful treats packed with flavor and a perfect balance of sweetness and nuttiness.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sesame seeds
- 1/2 cup honey
- 1/4 cup unsalted butter, softened
- 1/4 cup brown sugar
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter, brown sugar, and honey until smooth.
- Add in the vanilla extract.
- In another bowl, combine the flour, baking soda, salt, and sesame seeds.
- Gradually add the dry ingredients to the wet mixture and mix until fully incorporated.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until golden.
- Allow cookies to cool on a wire rack.
Notes
- For added flavor, consider toasting the sesame seeds before adding them to the mixture.
- Store cookies in an airtight container to retain their chewiness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg