Description
Delicious melted snow sugar cookies that are soft, sweet, and perfect for any occasion.
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 egg
- 1/2 teaspoon salt
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix flour, baking soda, and baking powder.
- In another large bowl, cream together butter, white sugar, and powdered sugar until smooth.
- Beat in the vanilla and egg.
- Gradually blend in the dry ingredients.
- Drop by rounded spoonfuls onto ungreased pans.
- Bake 8 to 10 minutes in the preheated oven.
- Cool on wire racks.
Notes
- For an extra touch, sprinkle with powdered sugar before serving.
- These cookies can be frozen for later enjoyment.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg