Description
A delicious low-carb snack made with ham and cheese, rolled up and baked to crispy perfection.
Ingredients
Scale
- 4 slices ham
- 4 slices cheese
- 1 tablespoon Dijon mustard
Instructions
- Preheat oven to 400°F (200°C).
- Spread mustard on each slice of ham.
- Place cheese on top of the mustard-covered ham.
- Roll up the ham and cheese tightly.
- Place on a baking sheet and bake for 10-12 minutes until crispy.
Notes
- Great for meal prep or as a quick snack.
- Adjust cheese type for different flavors.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: snack
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 0g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 60mg