Description
This Raw Avocado Lime Mousse is a creamy, refreshing dessert that is both healthy and delicious.
Ingredients
Scale
- 2 ripe avocados
- 1/2 cup lime juice
- 1/3 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 cup coconut milk
- 1 pinch sea salt
Instructions
- In a blender, combine avocados, lime juice, honey or maple syrup, vanilla extract, coconut milk, and sea salt.
- Blend until smooth and creamy.
- Adjust sweetness to taste.
- Chill in the refrigerator for 30 minutes before serving.
- Serve in dessert bowls or glasses, garnished with lime zest or fresh fruit if desired.
Notes
- Make sure the avocados are ripe for the best texture.
- This mousse can be stored in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 5mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 8g
- Protein: 3g
- Cholesterol: 0mg