Description
Delicious and colorful treats that combine crispy rice cereal with marshmallows and a mix of berries.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups crispy rice cereal
- 1 cup mixed berries (fresh or freeze-dried)
- 1/2 teaspoon vanilla extract
Instructions
- In a large pot, melt the butter over low heat. Add the marshmallows and stir until completely melted.
- Remove from heat and stir in the vanilla extract.
- Add the crispy rice cereal and mix until well combined.
- Gently fold in the mixed berries.
- Press the mixture into a greased baking dish and let cool before cutting into squares.
Notes
- For added flavor, consider using flavored marshmallows.
- Store in an airtight container to keep them fresh.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg